I love to cook and serve food. Here you can take a peek at my approach to create an ayurvedic, vegetarian and ethical kitchen.
An ethical & ayurvedic kitchen
-
On fasting
-
Spice inventory
-
Essential kitchen utensils
-
On nightshades
-
Oatmeal variations for breakfast
-
Cracking walnuts
-
A stupid rule: Don't play with your food
-
Notes on baby-led weaning
-
Pakoras, verduras fritas indianas (receta vegana) en español
-
Poudre de Colombo
-
Bolas energéticas con avena y dátiles (receta vegana cruda) en español
-
Diet and ecological footprint
-
Eating honey, the B-side
-
The bloody cashew
-
Here is how I became vegan